My sister, Kaitlin, graduated from the University of Wisconsin-Madison this year. She majored in Latin American Studies and Women Studies. How Latin American Studies ties into the year she spent in Egypt is for her to explain.
Ever since she was a little girl Kait's favorite good in the world has been BBQ ribs. So, for her graduation our good friends, Tom and Julie Stuhlmacher, hosted a BBQ in her honor. They served the famous Dr. Pepper baby back ribs. They were delicious! Here's the recipe.
Baby Back Ribs
Dr. Pepper (enough to cover your ribs)
Couple cloves of garlic
Couple onions
Parboil all the ingredients in Dr. Pepper. When they are finished, throw them on the grill. Add sauce if you choose.
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